Yuvraj Singh’s Kitchen of Celebratory Arts (KOCA) promises a fusion of global flavours and comforting home-style meals, says ABHI SINGHAL

The bustling Gurugram is going to have another addition as Kitchen of Celebratory Arts (KOCA), spearheaded by Yuvraj Singh. It is preparing to open its doors at Golf Avenue 42. The place has been designed for both party with friends and chill with family scenes, the KOCA’s ambience fulfils surroundings for a food therapy with chill.

A Feast for the Senses

KOCA is more than just a restaurant, it is a space where food therapy meets artistic food craftsmanship. The restaurant has been designed to cater to a variety of moods, whether you want to celebrate with friends, enjoy a cozy dinner with family, or simply unwind over a comforting meal. The interiors reflect a fine balance between elegance and comfort.

The menu at KOCA is a celebration of global flavours while staying rooted in the concept of comfort food. Yuvraj Singh, the cricketer, known for his passion for food and fitness, has personally ensured that the menu features a curated selection of healthy and vegan options, alongside indulgent delicacies. His vision for KOCA is to create a dining space where people can relish the nostalgic flavours of home-cooked meals, reimagined with a modern, innovative twist.

Ingredient Journey Across Globe

KOCA’s menu is an exciting fusion of international influences and nostalgic Indian flavours, with chefs from Dubai too. The pre-launch event offered a preview of what guests can expect when KOCA officially opens.

Guests were welcomed with the Spicy Mango Picante, a refreshing yet bold-flavored drink that set the tone for the evening. The starters showcased a delightful mix of

textures and flavors, including: Tandoori Avocado Hummus - a creative take on the classic Middle Eastern dip, Mozzarella Bites with Tomato Jam - combining creamy cheese with a tangy twist, Rajma Avocado Galawati - a signature fusion dish with comforting homestyle rajma and Beetroot Mascarpone Salad - a refreshing choice for the health-conscious diner.

Vegetarian options shone just as brightly, with Smoky Paneer Tikka and Tofu Teriyaki Skewers, while meat lovers indulged in the Chicken Yakitori.

A Dining Evening

KOCA is about creating memorable dining experiences that connect people through food, conversations, and celebrations. With a menu designed to cater to diverse tastes with wholesome, nutritious options, KOCA is set to redefine dining in Gurugram.

As the launch date approaches, foodies and casual diners alike can look forward to a unique chilling that pays homage to the richness of home-cooked meals while embracing the innovation of modern gastronomy.