Hilton Garden Inn organises Janmashtami special dinner buffet. It offers authentic dishes from the streets of Mathura and Vrindavan and an array of delicacies like Mathura ke pede, Sandesh, Hing dhaniya ke chatpate aloo, Aloo akhrot ki tikki, Methi paneer, Coconut ladoo and many more. Date: August 24 Time: 7 pm onwards Price: Rs 1,500 Venue: Hilton Garden Inn, New Saket.
Gulati restaurant celebrates the love for Lord Krishna by indulging in their traditional delicacy Moong dal ka halwa, which is a flavourful delight and makes the meal more fulfilling. Venue: Pandara Road Market.
Pullman hotel hosts the Turkish food festival, in which a special menu has been curated by its expert chefs, Ibrahim Yaman and Abdullah Olgun from Swissotel Istanbul. The menu offers local favourites of Turkey such as Adana kebab, Purslane with yoghurt, Muhammara, Haydari and more. Date: Till September 1 Time: 7 pm onwards Venue: Pluck, Pullman Aerocity.
Smaaash presents the Kulcha and Kebab fest that brings together a diverse range of delicacies. They have come up with delicious variants like Murgh tikka, Gilafi chicken, Afghani lolipop with Bheega kulchas for the non-vegetarians and Paneer tikka, Veg gilafi kebab and Hara bhara kebab with Bheega kulchas for vegetarians. Date: Till September 16 Time: 2 pm to 11 pm Venue: Available at all outlets.
Soy Soi offers an aromatic and flavourful range of dimsums from Green curry to Prawn hargau. Devour chilli hoisin and Korean fried chicken baos, tantalising soups and salads to dynamic sushi, sashimi and nigiris. Date: Till September Price: Rs 2,000 (plus taxes) Venue: Ardee mall, Gurugram.
Nueva offers Peruvian and modern cuisine, tender and juicy Creole-style pork belly, Prawns pintxo with cilantro infusion, Filo pastry pizza. Devour burritos, Charcoal burger la hamburguesa and their signature Nueva-style tacos. Date: Till August Time: 11.30 pm to 12 am Price: Rs 3,000 (plus taxes) Venue: Sangam courtyard, RK Puram.