Cooking is an art. And not everyone has managed to master it. But it is an art that can be learnt if one knows a few tricks. These tricks makes it easy for the person in the kitchen to churn out tasty treats.
Gone are the days when women spent all their time cooking. Gadgets rule today but they can’t be used every where. Take for example the task of removing the skin from the peanuts. Most times, it is a tedious exercise. Here’s a simple trick. After you dry roast them, take a cotton cloth and put the peanuts in it. Make a bundle. With both hands rub the cloth with peanuts inside. Do this for a few minutes. Open the cloth and you will see and the skin has come off. To remove the skin, take a frying strainer and put the peanuts — skin and all and strain. You will be left with clean peanuts in the strainer.