Celebrate the New Year with a luxurious buffet featuring delicacies from around the world at The Pavilion, ITC Maurya. Savour grey salt crusted salmon en croute, roasted ham leg with mustard and wine glaze, scampi ceviche and much more. Timing: 7.30 pm to 12.30 am (Dec 31), 12.30 to 3.30 pm (Jan 1). Pricing: Rs5,000 plus taxes (Dec 31), Rs3,500 plus taxes (Jan 1).
At The leela Palace New Delhi, enjoy the gourmet affair with Indian and International flavours complimented with free flowing champagne with a live band performance at The Qube. le Cirque will serve handcrafted six-course menu. A glass of champagne will welcome you on arrival. Experience an unforgettable savour-faire straight from the kitchens of maharajas with a three-course set menu at Jamavar. Japanese delights will be served at Megu.
Barbeque Nation has come up with ‘Grill Se’ which will offer food platter named after Bollywood phrases for the festive season. Enjoy cocktails like paan somras wala, khoon pee jaoonga, kaan khol ke pee lo andMogambo khush hua. The mocktails like soda Akbar — a refreshingly cool concoction of fennel, cucumber and basil, aakhein khulli — smoky concoction with a burst of citrus flavours, saat khoon maaf, pink lips and arey oi elaichi are clever concoctions that have been carefully spiced.
Celebrate the New Year’s at Rrala Habibi (lebanese and Moroccan fine dine speciality). Enjoy the authentic lebanese cuisine with live performance by singer Anand Parmer. Tantalise your taste buds with a special menu offered by chef Ratib Al Ghriwti and his team. Savour the free flowing premium beverages with unlimited spread of delectable multi cuisine buffet. Pricing: Rs6,000 onwards.
Roost Bistro has come up with a special lunch menu for the festive season. One can choose from soups like minguiche and almond soup, signature Bistro salad, cous cous royale, butterfly crepes with pink basil sauce and more. There is also a variety of non veg delicacies. They are American chicken salad, calde de pollo, cajun chicken salad, wild herbs roasted chicken with char grilled vegetables and nutty baked fish with mustard honey.
End the year at The Metropolitan Hotel and Spa (The Met) with their wide range on the menu. One can choose from exotic world cuisine at Zing or go for an authentic Japanese fare at Sakura or head to an Indian treat at Chutney, Bar+Tandoor. The place promises to offer something for everyone. Timing: 7 pm to 12:45 am (Zing), 7 to 11:45 pm (Chutney, Bar+Tandoor) and 6 to 10:45 pm (Sakura).