Food festival at Dilli Haat Janak Puri was a crowd-puller
The last day of Food Festival of India (Delhi edition) drew large number of visitors. This festival started on November 21 and concluded today at the new cultural destination in West Delhi, Dilli Haat Janak Puri.
The festival, celebrating the diversity of street food in Delhi, was organised by Aspirants Events in association with Delhi Tourism. People visited to experience mouthwatering delicacies offered at the venue. Street food is a unique attraction and authentic dishes with distinct flavours were heartily offered at this three-day event.
Stall owners from parts of old Delhi and NCR region were given a unique platform to herald the old favourites with a twist of new flavours. From chhole bhature to jalebis, there was a huge variety on offer. lebanese shawarmas cooked with Indian alterations, kebabs, tikkas along with other food items were served. Dilli Haat Janak Puri successfully hosted the food extravaganza and has a set a benchmark for similar events.
There were nearly 20 food stalls offering their own unique variety. Some of them included Anmol Chicken Wala from Chandni Chowk, Jai Baba Thakur Wale and Jung Bahadur Kachori Wale. Some of the street food vendors at Dilli Haat Janak Puri have been into business for nearly 40-50 years and have understood the diverse tastes of foodies in Delhi.
The festival was accompanied by animated cultural performances by artists from North Central Zone Cultural Centre, Ministry of Culture, Government of India. Folk dancers from states like Rajasthan, Bihar, UP, Himachal Pradesh and Chhattisgarh enthralled the food lovers with their fascinating performance at the venue.