Dakshin, Sheraton, Saket, is invoking the rain gods and bringing the Western Ghats to the Capital. Discover the cuisine of the brave Kodavas of Coorg at the restaurant. Coorg food is influenced by the geography, history and culture of its people. The Coorgs' (Kodavas) fondness for good food (kadi) and liquor (Kudi) is legendary. Kozhi vada and Pandi curry are renowned dishes in the cuisine.
Successfully completing 21 years in the food industry, Khidmat Restaurant has now introduced their new multi-cuisine restaurant at Sector 50, Noida. It is all set to entice the taste buds with its mouthwatering Indian Mughlai to Chinese cuisines. Khidmat offers a panoramic ambience which promises good moments at affordable prices.
Feast on a scrumptious three course ‘express lunch thali’ with options available for both vegetarian and non-vegetarians at Baluchi, The lalit. The restaurant offers specialities showcasing the subtle refinement of Indian cuisine. The Express lunch thali comprises aromatic curries, breads and desserts and is perfect amalgamation of these pan Indian flavours. Timing: 12 noon to 3 pm. Pricing: Rs 799 (veg), Rs 899 (non veg) plus taxes.
Club Rhino has launched its new menu, with wholesome soups, salads and appetisers married with selection of aromatic spices and an entirely new and exotic repertoire of dishes that will excite the palate and leave one wanting more. No matter what the season! Some interesting additions are Fried Calamari Marinara, Duck Salad with Poached pears, Seafood bisque soup, Fusilli Zucchini gorgonzola Pasta, Pizza ai funghi and New York Cheese cake. Timing: 12 noon to midnight. Pricing: Rs 1500 exclusive of taxes