Imagine delicacies like aam aaloo tikki, aam papri chat and the kancha aam cutlet. To serve the taste buds of the city with varieties of Mango dishes, the Boulevard Hotel is celebrating Mango Dhamaka, a mango festival that started from Thursday and will continue till June 22. Mango Dhamaka is a festival focussing on snacks mostly for the mango lovers of the city.
Pavitra Chatterjee, chef of the Boulevard hotel said that though it was the end of the season but langda, which is known as the king of mangoes were easily available now. The idea is to give a unique experience to the mango lovers.
“The main attractions of this festival will be light mango-based dishes and drinks specially created for mango lovers of all ages who are eager to try something interesting and different. A variety of ‘chaats’, snacks, desserts and drinks such as ‘puchkas’, shakes, pizzas, desserts and also a combo platter are available. We have chosen this time to take advantage of the ‘langra’ mangoes which are available at this time of the year,” noted Ronald D’costa, proprietor Boulevard Hotel.
The Boulevard has also prepared a combo thali at Rs350 where foodies can choose their four favourite snacks. The price of the varieties starts from Rs100 to Rs150.