The 19th edition of Fi India co-located with the 7th edition of ProPak India organised by Informa Markets, opened on a strong note, attracting stakeholders from across the food ingredients, processing, packaging and supply chain ecosystems. The shows run from September 3 to 5 at India Expo Mart (IEML) Delhi, convening Global and Indian stakeholders to network, innovate, and shape the future of food. Together, the shows are set to host over 15,000 professionals, featuring 340 exhibitors and strong international participation. The platform continues to enable high-value sourcing, collaboration, and investment across one of the world’s fastest-growing F&B markets. Chairman, Chamber for Advancement of Small and Medium Businesses (CASMB), Dr Prabodh Halde said, “India’s food processing and ingredient industry holds immense strategic importance in the current global geopolitical scenario, with the market already valued at $8–9 billion and steadily expanding. Growth is being driven by Ayurveda, herbal, organic products, and initiatives such as FSSAI’s Aahara food standards, which emphasise actives and nutraceuticals. Unlike in 2006, when international participants dominated, today India’s presence has strengthened not only domestically but also across global platforms in Dubai, the UK and beyond, reflecting the industry’s transformation.” Strengthening food processing is critical, as it directly enhances farmer incomes—supporting nearly 68 per cent of India’s population, Dr Halde added.