From childhood favourites to global fusion, KOCA is a heartfelt culinary journey specially curated by Yuvraj Singh, writes ABHI SINGHAL
The Indian cricketers are on a culinary journey of launching new ventures already with Virat Kohli, Suresh Raina, and so many more on the line. To the list is the addition of Kitchen of Celebratory Arts (KOCA), spearheaded by none other than Yuvraj Singh in the bustling city of Gurugram. KOCA has officially opened its doors on at Golf Avenue 42 for the foodies and ambience lovers with a chill and a homely vibe!
It is designed to be the perfect blend of high-energy parties with friends and relaxed family evenings; it offers an ambience that feels like food therapy with a chill vibe. Spread across two floors, with the top one being a rooftop caters to the mood. Whether you want to celebrate or unwind, KOCA promises an experience that's as memorable as it is delicious.
A Feast for the Senses
KOCA is more than just a restaurant — it is a space where food therapy meets artistic culinary craftsmanship. The restaurant has been designed to cater to a variety of moods, whether you want to celebrate with friends, enjoy a cozy dinner with family, or simply unwind over a comforting meal. The interiors reflect a fine balance between elegance and comfort.
The menu at KOCA is a celebration of global flavours while staying rooted in the concept of comfort food. Yuvraj Singh, known for his passion for food and fitness, shared his personal story of how food has always been a barrier while he travelled across the world for tours. So, the cricketer has personally ensured that the menu features a curated selection of healthy and vegan options, alongside indulgent delicacies. His vision for KOCA is to create a dining space where people can relish the nostalgic flavours of home-cooked meals, reimagined with a modern, innovative twist.
A Dining Evening
KOCA is about creating memorable dining experiences that connect people through food, conversations, and celebrations. With a menu designed to cater to diverse tastes with wholesome, nutritious options, KOCA is now redefining the dining in Golf Avenue, Sector 42, Golf Course Road.
Food lovers and casual diners alike can look forward to a unique dining experience that pays homage to the richness of home-cooked meals while embracing the innovation of modern gastronomy.
Journey across Cultures
KOCA's menu is an exciting fusion of international influences and nostalgic Indian flavours, with chefs from Dubai too. The Spicy Mango Picante, a refreshing yet bold-flavored drink that set the tone for the evening. The starters showcased a delightful mix of textures and flavors, including: Tandoori Avocado Hummus — a creative take on the classic Middle Eastern dip, Mozzarella Bites with Tomato Jam — combining creamy cheese with a tangy twist, Chipotle Chicken Tikka — a smoky, spicy treat that seamlessly blends Indian and Mexican flavours, Rajma Avocado Galouti — a signature fusion dish with comforting homestyle rajma and Beetroot Mascarpone Salad — a refreshing choice for the health-conscious diner.
Vegetarian options shone just as brightly, with Smoky Paneer Tikka and Tofu Teriyaki Skewers, while meat lovers indulged in the Chicken Yakitori, a Japanese-inspired delicacy grilled to perfection. The section with the Rajma Avocado Galouti and Kadhi Chawal Risotto is personally Yuvraj’s childhood favourite, and is highly recommended by him.