Makar Sankranti celebrated with traditional fervor

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People took holy dips in ponds and rivers and visited temples across the State as they celebrated the harvest festival of Makar Sankranti on Monday with traditional fervour and enthusiasm.

Many devotees converged on the pilgrim town of Puri and visited the temple of Lord Jagannath to witness the special rituals on the occasion. They also thronged Konark and worshipped the Sun God as the sun started its annual shift towards the Earth’s northern hemisphere. People prepared a special dish made of newly-harvested rice, sugar, banana, coconut and black pepper and offered it to the gods. Some exchanged a special dish ‘Makar Chaula’ among themselves.

Tribal groups lit bonfires, danced and organised feasts on the occasion in various places of Mayurbhanj, Baleswar, Keonjhar and Sundargarh districts. Kite-flying competitions were organised in places like Cuttack and other towns with fun and enthusiasm. In Ganjam district, which has a sizable Telugu population, people decorated the fronts of their houses with colourful rangoli and celebrated the occasion as Pongal festival.

Daily Pioneer
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