Food technologist uses skills to preserve fruits, snacks, juices, etc. It also deals with manufacturing and packaging of all these products. If you love, a career in this field is just right. Colleges where one can study:
The Interdisciplinary School of Health Sciences, University of Pune Course: Master of Science (Nutritional sciences)
International School Of Milling Technology, Mysore. Courses: Flour milling technology in flour milling, Flour milling technology in baking
IP Nehru Academy of Hotel Management, Dehradun. Course: Master of philosophy in food science & nutrition
Department of Adult Continuing Education Extension and Field Out Reach, Sant Gadge Baba Amravati University. Courses: Certificate course (cultivation & post-harvest technology of oyster mushroom), Certificate course in testing of edible oils & allied products.
